Classes Menu 

Savory and Full Menus

Quick Italian Sauces

Garlic & Oil plus variations, Marinara plus variations, Pesto, Pancetta & Peas
$55    Class size: 6 

Traditional Italian Menu

Antipasto, Spaghetti Sauce, Meatballs, Caesar Salad, Cannoli
$65    Class size: 6

Tailgate / Picnic

Part 1 - How to organize a tailgate plus breakfast menus
$55    Class size: 6-8 (Demo and Hands-on)
Part 2 - How to organize a tailgate plus lunch / dinner menus
$65    Class size: 4-6 (Demo and Hands-on)

Southern Menu

Gumbo, Red Beans & Beans (2 kinds), Cornbreads, Fruit Cobbler
$65    Class size: 4-6

Cooking For A Crowd

Demo Style class giving step-by-step information on how to have a party for a crowd.  Sample menus plus recipes are included.
$65    Class size: 15-20

Salads and Sides

Chopped, Spinach, Caprese, Rice Pilaf, Bacon & Basil Potato Salad, Pasta Salad
$65    Class size: 8-10

Basics To Build On

White Sauce (Macaroni & Cheese, “Fettucine”, Cream of Mushroom Soup)
Stabilized Whipped Cream (Cake Fillings, Icing, Berries & Cream Angelfood Cake)
Pudding (Boston Cream Pie, Cream Puffs, Coconut Cake)
Ganache (Cake Filling,  Icing)
$55    Class size: 6-8

What’s the Difference Between Herbs & Spices

Learn about spices & herbs and how to use them in recipes.
Also learn what fruits & vegetables are related to each other.
Demo style presentation.
$55    Class size: 20


Sweets Menus

Chocolate, Chocolate, Chocolate

Chocolate Cherry Cookies, Pudding, Peanut Butter Tandy Cake, Ganache, Chocolate Flowers. Plus Fun Facts About Chocolate.
$60    Class size: 4-6 (Demo and Hands-on)


Cheesecake, Baklava, Berries & Cream Angelfood, Ice Cream Cake
$65    Class size: 4-6

Cakes - Parts 1 & 2

1 - Boston Cream Pie, Coconut, Angelfood
$60    Class size: 4-6
2 – Vermont Chocolate Cake, Texas Sheet Cake, Hershey’s
$55    Class size: 4-6

Old Fashioned Cakes

Applesauce, Banana, Carrot
$55    Class size: 4-6

Wedding Cookies

Macaroons, Pecan Balls, Peanut Butter Kisses, Split Seconds
$55    Class size: 4-6

Old Fashioned Cookies

Oatmeal, Chocolate Chip, Peanut Butter, Gingersnaps
$55    Class size: 4-6


How to Make a Piecrust, Apple Pie, Ricotta Pie, Crostatta
$60    Class size: 6


Kids Menus

Food Science

Learn how cakes and breads rise, how does Jello work, how does cream turn into butter and can you make celery change color?
$30    Class size: 6 (Class is for child and 1 adult)

Is It A Fruit or A Vegetable?

Learn the difference between a fruit and a vegetable. Make fun recipes using both.
$30    Class size: 6 (Class is for child and 1 adult)

Sweet Treats

Dipped Pretzels, Monster Cookies or Big Chocolate Chip, PB&J Mix, Pudding
$30 Class size: 6 (Class is for child and 1 adult)

A tray of cookies
Thumbs up for cookies !!!


Classes are held in Murrysville in my home kitchen.  And you take home everything you make to enjoy.  Please contact me for the schedule of dates and times.

Also please feel free to contact me with any questions.  

Looking forward to seeing you for a class or two!